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Presenting Tessellate: Season 2; a Fair Isle beer pairing dinner with guest chefs. Reserve your table today.

Mole Rankin

AN IMPERIAL FARMHOUSE MOLE STOUT IN WESTLAND WHISKY CASKS

We had been scheming up different ideas for an adjunct-driven version of Rankin since its release last year, and decided on a warming blend of Mole-inspired spices! As Mole recipes vary region to region and even family to family, we created our own interpretation comprising Mexican hot chocolate, a trio of dried guajillo, ancho, and chipotle peppers, and a pinch of cinnamon.

This rich combination integrates seamlessly with the salted toffee and dark cocoa notes from Rankin, along with a big hit of vanilla from aging in Westland Whiskey ex-bourbon casks. A lingering heat from the peppers in the finish helps to temper all the bold, decadent chocolate character.

Providers: Westland Distillery